Arancini fritti
Crispy deep fried arancini rice balls, marinara sauce (v)
Tricolore
Buffalo mozzarella, tomatoes, oregano, rocket salad, avocado (v)
Insalatona
Avocado, tomato, beetroot, olives, grilled courgette, capers, carrots, sundried tomato, grilled sweet peppers, carrots, green beans, potatoes, mixed leaves salad, aromatic olive oil herbs dressing sauce (v) (df) (vegan)
Calamari
Deep fried, breadcrumbed calamari rings, lemon, garlic and aromatic herbs dressing, garlic mayonnaise (fb)
Terrina di salmone
Smoked salmon, crab meat, mascarpone cheese terrine, mixed leaf salad, avocado, crostini bread (fb)
Carpaccio tartufato
Slices of raw beef, rocket, parmesan, truffle oil, lemon dressing
Spigola
Baked fillet of sea bass, served with mussels and prawns, in a garlic, white wine and tomato sauce (fb) (df). Served with mixed vegetables
Pollo ai peperoni
Pan fried chicken breast, sweet peppers, black olives, cherry tomatoes and chilli sauce. Served with oven roasted potatoes
Cosciotto d'anatra
Slow roasted Gressingham duck leg, served on a bed of spinach, hazelnut and cherry brandy sauce. Accompanied with oven roasted potatoes (n)
Mixed beans and vegetables ratatouille
Mixed beans, sautéed mixed vegetables, capers and olives in garlic, oregano, basil and tomato sauce. Served with aromatic herbs and garlic crostini bread (v) (df) (vegan)
Bistecca rucola e parmigiano
Char grilled scotch sirloin steak, rocket, parmesan, balsamic. Served with oven roasted potatoes
Ravioli all'ortolana
Spinach and ricotta ravioli pasta, mixed vegetables, garlic, tomato sauce (v)
Cheesecake frutti di bosco
Tortino versuvio
Tiramisu'
Our chef's interpretation of this traditional Italian dessert (n) (v)
Sorbetto al limoncello
Lemon sorbet topped with limoncello liqueur (vegan)
3 Courses – Starter, Main and Dessert
£45
Price excludes wine, drinks and coffee, 12.5% service charge will be added to your bill
(v) suitable for vegetarians, may contain egg – (n) contain tree nuts or peanuts – (fb) may contain fish bones (s) may contain stones – (b) may contain small bones – (df) dairy free – (veg) vegan
Should you be allergic to the following ingredients, ask the advice of the manager before ordering or eating anything.
1: Gluten, 2: Crustaceans, 3: Molluscs, 4: Fish, 5: Peanuts, 6: Tree nuts, 7: Eggs, 8: Soybeans, 9: Milk, 10: Celery, 11: Mustard, 12: Sesame, 13: Lupin, 14: Sulphur dioxide
Due to the high number of ingredients in the menu, we are not able to guarantee any dish from being free from traces of gluten, tree nuts and peanuts.